Easiest Way to Make Yummy Cajun Crab Dip
Cajun Crab Dip. How to cook Cajun Crab Dip. I was looking for a recipe similar to the dip we purchase at the grocery store. Cajun Crab Dip - An easy hot crab dip with cajun seasoning and horseradish. always a welcomed appetizer!
I feel this dip is so good that it's hard to stop at just one serving. I like to serve it with an assortment of crackers or toasted bread.—Laura Davis, Rusk, Texas. This video could cause weight gain, hunger, and moments of pure bliss! You can have Cajun Crab Dip using 11 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Cajun Crab Dip
- It's 1 lb of Imitation Crab Meat (chopped).
- Prepare 2 packages of 8oz. Cream Cheese.
- It's 2/3 cup of Sour Cream.
- You need 2 tbsp of Frank's Hot Sauce.
- You need 1 tbsp of Worcestershire Sauce.
- It's 1 tbsp of Cajun Spice.
- It's 1 cup of Colby Jack Cheese (shredded).
- You need 1 tsp of Minced Garlic.
- It's 1 tsp of Italian Seasoning.
- You need 2 tsp of Tabasco Sauce.
- You need 1 tsp of Horseradish.
Creamy crab dip with celery, jalapenos and pepper served cold with crackers, tortilla chips or bagel crisps. Great recipe for Cajun Crab Dip. My wife tried a sample at our local supermarket and loved it. My baked Cajun Hot Crab Dip uses lump crab meat, Monterey Jack cheese, cream cheese and a spicy Cajun seasoning.
Cajun Crab Dip instructions
- Mix all ingredients, except for the crab and the shredded cheese, in a food processor or mixer..
- Fold in the crab and shredded cheese..
- Refrigerate 2 hours..
- Serve with your favorite crackers. I used Wheat crackers..
Crab dip, sometimes referred to as Maryland crab dip, is a thick, creamy dip that is typically prepared from cream cheese and lump crab meat. Other primary ingredients such as mayonnaise may be used. Various types of crab preparations, species and superfamilies are used. Cajun Power Worcestershire Sauce Rajun Cajun Crab Dip. Try to keep your crab meat kinda chunky.
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