How to Cook Perfect Starbucks Style Chocolate Chunk Scone

Starbucks Style Chocolate Chunk Scone.

You can have Starbucks Style Chocolate Chunk Scone using 7 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Starbucks Style Chocolate Chunk Scone

1. It's 200 grams of ★Pancake mix.
2. You need 50 grams of ★Margarine.
3. Prepare 1 tsp of ★Instant coffee.
4. You need 2 tsp of ★Black cocoa.
5. It's 40 of to 50 ml Milk.
6. Prepare 1 of Marshmallows.
7. Prepare 1 of Chocolate.

Starbucks Style Chocolate Chunk Scone step by step

1. Mix together the ★ ingredients. Cut in the margarine until little balls of dough are formed. Then, add in the milk a little at a time and gently mix it in..
2. Preheat the oven to 170°C. Mix the chopped marshmallows and chocolate into Step 1. Divide the dough into triangles using a knife and bake for 20 minutes in the 170°C oven..
3. When they are finished they will be soft, so don't touch them right away. Let them cool completely before eating in order for the chocolate and marshmallows to become crunchy and crisp..

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