How to Prepare Tasty Zucchini Bread

Zucchini Bread.

You can have Zucchini Bread using 13 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Zucchini Bread

1. You need 2 small of Zucchini.
2. It's 100 grams of Granulated sugar.
3. It's 60 ml of Vegetable oil.
4. It's 1 tsp of Vanilla essence (optional).
5. Prepare 2 large of Eggs.
6. It's 150 grams of Cake flour.
7. It's 50 grams of Whole wheat flour.
8. Prepare 1 tsp of Baking soda.
9. You need 1/2 tsp of Salt.
10. It's 1/2 tsp of Cinnamon powder.
11. It's 1/4 tsp of Clove powder.
12. You need 1/4 tsp of Baking powder.
13. You need 30 of to 50 grams Raisins (chopped nuts, chocolate, etc.).

Zucchini Bread step by step

1. Preheat the oven to 160℃, and lightly oil the bottom of the mold..
2. Thoroughly wash the zucchini and grate with the skin. Bring the eggs to room temperature..
3. Combine the flour, whole wheat flour, baking soda, salt, cinnamon, cloves, and baking powder with a whisk to incorporate air, then add the raisins and mix ..
4. Combine vegetable oil, granulated sugar, and eggs in a bowl, and mix well..
5. Add the grated zucchini and vanilla extract, then stir..
6. Add the dry ingredients from Step 3, then fold in without kneading..
7. Pour the batter into the mold, tap to release the air pockets, then bake in oven for about 40 minutes..
8. It's done baking when a skewer inserted into the middle comes out clean. Let cool for 5 minutes in the mold, transfer to a rack to cool completely, slice, then serve..
9. When you slice the bread, you will see the fresh green color..

Share :