Recipe: Appetizing " EarthQuake Cake. "
" EarthQuake Cake. ". I've eaten it made by others as well, but I've never seen one as gooey and luscious looking as this photo! Earthquake Cake starts with a box of german chocolate cake mix, then add in coconut, chocolate chips, pecans Ingredients for Earthquake Cake. I'm not really sure how this cake got its name, but.
How to Make the Best, Easiest Earthquake Cake. Although many earthquake cakes call for a box of German chocolate cake mix, I bet you already have the ingredients on hand to start from scratch. You can have " EarthQuake Cake. " using 7 ingredients and 3 steps. Here is how you cook that.
Ingredients of " EarthQuake Cake. "
- You need 2/3 cup of flaked coconut.
- Prepare 2/3 cup of chopped pecans.
- You need 1 of box german chocolate cake mix.
- Prepare 1 of - 8 oz. cream cheese.
- Prepare 3 3/4 cup of confections sugar.
- Prepare 1/2 cup of butter.
- Prepare 2/3 cup of chocolate chips.
" EarthQuake Cake. " instructions
- Preheat oven to 350º. Lightly grease and flour a 9x 13 " pan..
- Layer coconut & pecans & chocolate chips in bottom of pan. Mix cake mix as directed on the box. Pour over the layer on the bottom of the pan..
- In a sausepan on medium low melt butter, cream cheese . Using a mixer beat in powered sugar. I beat mine in by hand. Beat until smooth. Pour over top of unbaked cake. Swirl into the cake. Bake 35-40 minutes..
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