Recipe: Perfect Argentinian Chimmichurri

Argentinian Chimmichurri. Chimichurri is one of the most delicious and versatile sauces around. It's traditionally served with grilled steak and is an essential part of an Argentinian parrillada or barbecued mixed grill. Argentinean chimichurri is made with chopped fresh parsley, oregano, garlic, olive oil, vinegar, and red pepper flakes.

Chimichurri sauce is an Argentinean delight, bringing together fresh parsley, garlic, olive oil, and vinegar. Our chimichurri recipe is made entirely. No, chimichurri is not Argentina's version of ketchup. You can cook Argentinian Chimmichurri using 10 ingredients and 7 steps. Here is how you cook it.

Ingredients of Argentinian Chimmichurri

You need 2 cups of chopped parsley (flat leaf).
Prepare 4 cloves of garlic chopped.
It's 3 Tbsp of dried oregano.
You need 1 Tbsp of sea salt.
You need 1 Tbsp of fresh ground black pepper.
Prepare 1/2-1 Tbsp of crushed red pepper flakes (depending on taste).
You need 1 Tbsp of sunflower oil.
You need 1/4 cup of boiling hot water.
You need 1/4 cup of red wine vinegar.
It's 1 of non reactive air tight container.

Argentines use ketchup just as people in other nations use it. What you won't see is people layering ketchup on their grilled meats. Considered to be the ketchup of Argentina, chimichurri sauce is a versatile topping on meats and potatoes. We brought this recipe back from Argentina while we were on holidays in Mendoza.

Argentinian Chimmichurri step by step

Chop parsley and garlic making sure you have two cups of parsley..
Add garlic and dry ingredients to parsley..
Pour in sunflower oil..
Pour in hot water..
Pour in red wine vinegar..
Mix well. (do not shake).
Cover and refrigerate.(allow at least 24 hours for flavors to combine).

On the trip we were toured by a group of gauchos on horseback through the. The first time I had Argentinian chimichurri sauce, I was in love. Try our homemade Argentinian Chimichurri Sauce and you'll be putting it on everything! This homemade authentic Argentinian Chimichurri Sauce recipe is not just for topping. Argentinian Chimichurri Marinade This spicy marinade is perfect for grilled chicken, steak or fish.