Recipe: Perfect Fruit sangria
Fruit sangria. Sangria is an alcoholic beverage originating in Portugal and Spain. Under EU regulations only those two Iberian nations can label their product as Sangria; similar products from different regions are differentiated in name. Fruit-Filled Virgin SangriaA Bountiful Kitchen. vino/sangria.
A wide variety of fruit sangria options are available to you, such as taste, processing type, and packaging. Sipping sangria is one of life's simplest pleasures, and it's not only reserved for warmer weather. The Best Fruits to Add to Red, White, and Sparkling Sangria. You can cook Fruit sangria using 9 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Fruit sangria
- It's 2 cup of orange juice.
- Prepare 1 cup of lemon soda.
- You need 2 of chopped strawberry.
- Prepare 1/2 of chopped kiwi.
- It's 1/2 of chopped apple.
- You need 10-12 of mint leaves.
- You need 4 tbsp of pineapple puree.
- Prepare 2 tbsp of honey.
- You need 1 of cinnamon stick.
This stone fruit sangria is sweet, refreshing and potent. Sangria is perfect for summer parties and get-togethers. It is a crowd favorite because the drink is so customizable. Spanish sangria with fruits and ice.
Fruit sangria step by step
- Put all the fruits in a jar and mix gently.
- Pour honey,pineapple puree and remaining ingredients except lemon soda and mix well.
- Now chill the juice in refrigerator for 2 hour.
- Now pour juice in a glass and put lemon soda and serve.
Luckily for us, this grilled fruit sangria is both easy to make and to drink—ideal for friendly gatherings by the BBQ or the beach. The more fruits you use when making sangria, the more delicious it tastes. Learn how to make cut fruit for sangria with help from a published cookbook author in this free video clip.
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