Recipe: Delicious Starbucks Style Chocolate Chunk Scone

Starbucks Style Chocolate Chunk Scone.

You can have Starbucks Style Chocolate Chunk Scone using 7 ingredients and 3 steps. Here is how you cook it.

Ingredients of Starbucks Style Chocolate Chunk Scone

1. It's 200 grams of ★Pancake mix.
2. Prepare 50 grams of ★Margarine.
3. You need 1 tsp of ★Instant coffee.
4. It's 2 tsp of ★Black cocoa.
5. You need 40 of to 50 ml Milk.
6. You need 1 of Marshmallows.
7. You need 1 of Chocolate.

Starbucks Style Chocolate Chunk Scone instructions

1. Mix together the ★ ingredients. Cut in the margarine until little balls of dough are formed. Then, add in the milk a little at a time and gently mix it in..
2. Preheat the oven to 170°C. Mix the chopped marshmallows and chocolate into Step 1. Divide the dough into triangles using a knife and bake for 20 minutes in the 170°C oven..
3. When they are finished they will be soft, so don't touch them right away. Let them cool completely before eating in order for the chocolate and marshmallows to become crunchy and crisp..

Share :