Recipe: Appetizing Hot spinach crab dip
Hot spinach crab dip. Add the spinach and crabmeat, and stir until warm and bubbling. Stir in the cheeses and season with salt and pepper. Transfer the dip to a small baking dish and top with the panko.
At the restaurant, we served this dip with fresh hot tortilla chips. Mix all together and fold in crab last. Top with a little cheese and green onion. You can have Hot spinach crab dip using 6 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Hot spinach crab dip
- It's 1 box of frozen spinach.
- Prepare 1 packages of Louis Kemp crab delites.
- You need 1 cup of mayonnaise.
- It's 1 bunch of green onions finely chopped.
- It's 4 oz of shredded parmesan cheese.
- Prepare 8 oz of room temperature cream cheese.
Keywords: hot spinach dip, party dips, skinny hot spinach dip, super bowl dips, weight This was some of best spinach dip I've ever tasted. Next time I think I may add some lump crab…, delish! Spinach Artichoke Dip is one of those recipes that absolutely everyone seems to love. A creamy cheesy base loaded with spinach, a bit of garlic and of course marinated artichokes.
Hot spinach crab dip instructions
- Defrost and drain spinach really good.
- Mix cream cheese and mayo until thoroughly combined and smooth.
- Add all other ingredients and mix well.
- Pour in a greased 11x13 pan and cook in a preheated 350°F oven for 15-18 minutes until lightly browned.
- Serve with torn pieces of Hawaiian bread or whatever you like! Enjoy.
Spinach Artichoke Dip is found on almost every menu and at every party for good reason. Spinach Dip With Crab Meat Recipes. Hot or Cold Crab Veggie DipThe Fed Up Foodie. Hot Spinach Dip With Cream Cheese Recipes. In Maryland, we stayed at a hotel that sent guests home with a crab dip recipe and a spice pouch.
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