Recipe: Appetizing Starbucks-style White Chocolate Scones
Starbucks-style White Chocolate Scones.
You can cook Starbucks-style White Chocolate Scones using 8 ingredients and 5 steps. Here is how you cook that.
Ingredients of Starbucks-style White Chocolate Scones
- You need 100 grams of Bread flour.
- Prepare 50 grams of Cake flour.
- You need 30 grams of Butter.
- It's 5 grams of Baking powder.
- It's 2 tbsp of Sugar.
- It's 1 of Egg.
- You need 100 ml of Milk.
- It's 1 of bar Chocolate bar.
Starbucks-style White Chocolate Scones step by step
- Combine bread flour, cake flour, baking powder, and butter in a bowl, and mix while mashing the batter with your hands. When then mixture becomes crumbly, it's good..
- Add sugar, and chocolate cubes crushed into 1 cm squares, then lightly mix. Add the milk and egg mixture little by little, and mix quickly (As long as the dough comes together, even if it's floury, it's ok.).
- Place the dough on a board dusted with flour. Knead 2-3 times, flatten into 1.5 cm thick, then cut into 6 even pieces..
- Bake in a oven for about 20 minutes at 200℃ (400℉) to 210℃ (410℉), then you're done. Check the color and turn them accordingly..
- I made these with black chocolate..
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