Recipe: Delicious Strawberry jam filled puto

Strawberry jam filled puto. A strawberry Filling is an ultimate dessert that works a big treat in endless recipes. From cake fillings, tart fillings brushed over fruit Sugar - I prefer to use a fine grain sugar for this so I don't overcook the strawberries to a pulp. Lemon Juice - Really brings out the.

This is a little too much headspace, but just imagine for a It's out of this world. The reason why MAMAMOO's Wheein saying "Strawberry jam, come out" to Solar is shocking. Strawberry jam filled donuts are so delicious. You can cook Strawberry jam filled puto using 11 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Strawberry jam filled puto

Prepare 2 cups of All purpose flour.
Prepare 1 cup of sugar.
It's 2 tablespoon of baking powder.
Prepare 1/4 teaspoon of salt.
You need 1 1/2 cups of water.
Prepare 2 of egg whites.
Prepare 1/4 cup of fresh milk.
It's 1 tablespoon of melted butter.
You need of for strawberry jam.
Prepare 2 cups of washed and cut strawberries.
It's 2 cups of sugar.

Imagine, having a yummy donut filled with your favorite jam. This video shows you how to make a simple dough recipe, cut out the donuts, fry them, fill them, and coat them with confectioners sugar. A wide variety of strawberry jam filling machine options are available to you, such as local service location, key selling points, and application. Strawberry Jam Recipe without Pectin and Low Sugar.

Strawberry jam filled puto instructions

Put strawberry pieces in a grinder and make pulp of it.place the pulp on cooktop along with sugar. Cook on medium heat till they are thick.strawberry jam is ready..
Shieve all the dry ingredients (flour, sugar, baking powder, salt)in a large bowl..
Beat the egg white until they are white and fluffy..
Add water, milk to the beaten egg white..
Add liquid mixture with dry mixture. Fold and mix.add melted butter to it. Add 1-2 tablespoon of strawberry pulp to it. Mix well. Puto batter is ready..
Place cupcake moulds on small bowl.add 2 tablespoon of puto batter, then add 1 tablespoon of strawberry jam. Cover with 2 more tablespoon of puto batter..
Steam for 20-25 minutes.tasty puto is ready to serve..

Canning Fill water bath canner with water and put on medium heat. STRAWBERRIES - you'll need about a pound. If you've contemplated making homemade strawberry jam this summer, now's the time! The berries and fruits are in their prime and with a Making homemade jam can be a bit intimidating, but this recipe will take the fear out of the process. Are you out and about, still?