Recipe: Yummy Zucchini Bread

Zucchini Bread.

You can cook Zucchini Bread using 7 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Zucchini Bread

1. Prepare 1 medium of Zucchini.
2. It's 2 of Eggs.
3. It's 100 grams of Granulated sugar.
4. You need 150 grams of Cake flour.
5. Prepare 1 tsp of Baking powder.
6. You need 1/2 tsp of Cinnamon.
7. You need 100 ml of Vegetable oil.

Zucchini Bread step by step

1. Sift the cake flour, baking powder and cinnamon together. Grate the zucchini (with the peel still on) with a cheese grater..
2. Crack the eggs into a bowl and beat together with the sugar. Add the vegetable oil a little at a time whilst whisking until the mixture is smooth..
3. Gently squeeze the moisture out of the zucchini and fold it into the cake mixture with a rubber spatula. Add in the powder ingredients and mix again..
4. Pour the mixture into a cake tin or pound cake tin and bake for 50 minutes on the bottom shelf of an oven preheated to 180℃. (If the top of the cake looks as if it's about to burn during cooking, cover it with aluminium foil.).

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